
We offer Wine Selections
from Three Lakes Winery! |
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* Jumbo Shrimp *
YOUR WAY
One
Half Pound! |
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- $9.95
- Scampi (Sauteed in
Garlic Butter)
- Battered
- Broiled
- Cajun
- BBQ
- Coconut
- $10.95 - DeJonghe
- $11.95 - Bacon wrapped
"Any
Way -- Any Day" -
9.95
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BISTRO STARTERS

- Spinach and Artichoke dip
- Combo Basket - Onion Rings, Cheese Nuggets, Mushrooms, Mozz Sticks, Pot Stickers, Chicken Wings and Tenders. Served with dipping sauce.
- Schrimp Cocktail
- One of a Kind - Mozz sticks, Cheese Nuggets, Eggrolls, Mushrooms, Onion Rings, Pot Stickers, Rumaki or Jalapeno Peppers.
PASTABILITIES

- Chicken Broccoli Bowtie
- Fettuccine Alfredo - add vegetables (for primavera), scallops, crab, schrimp
- Spaghetti - marinara or meat sauce
- Bistro Scallops - Blackened or Sauteed
- Spicy Tomato Basil Pasta
- Chicken Breast Italiano
LIGHTER FARE

- Broiled Ham Steak
- Caesar Salad
- Liver and Onions
- Salad bar and Cup of Soup
- Chef's salad with roll
- Chopped Sirloin Steak
FROM THE CHARBROILER

- Grilled Ribeye - 3/4 pound, 1 pound, or 1 1/2 pound
- Charbroiled Pork Chops
- Blackened Prime Rib
- Lamb Chops
- Combos - a Pair to draw to...
- Shrimp and Tenderloin or Ribeye or Ribs
- Chicken and Ribs
SEAFOOD

- Bacon Wrapped Pork Loin Filet
- Whiskey Grilled Pork Ribs
- Surf and Turf
- Seafood Delight
- Poormans Lobster
- Lobster Tail
- Canadian Walleye Fillet
- Grilled Salmon with Dill
- King Crab Legs
HOMEMADE PIZZAS

- Meat Lovers - pepperoni, canadian ham, bacon and sausage
- South of the Border - black olives, onions, seasoned beef, lettuce and cheese. Served with salsa and sour cream.
- Sausage and Pepperoni
- Vegetarian Delight - mushrooms, onions, green peppers, tomotoes, broccoli and cauliflower
- Deluxe sausage and pepperoni
- Cajun Shrimp and Italian Sausage
- Sausage and Pepperoni
- Cheese Pizza
SANDWICHES AND BASKETS

- Grilled Chicken Breast
- Prime Rib Dip - slow roasted shaved prime rib served on french bread with au jus. Make it philly style.
- Chef Burger - topped with lettuce, tomato, and onion
- Hot Ham and Pepperjack Panini
- BLT
- Bistro Burger - bacon, cheese, lettuce, tomato, and onion served on a kaiser roll
- Reuben
- Prime Rib or Ribeye Steak
- Inn Favorite - tenderloin topped with sauteed mushrooms and onions and swiss served on french bread.
- Popcorn Shrimp Basket
- Chicken Basket
- Chicken Tender Basket
BISTRO ENTREES
- CHICKEN BROCCOLI - 12.95
Marinated Breast of Chicken, Portabella Mushrooms, & Broccoli
Florettes Tossed with Penne Pasta In Our Special Garlic Sauce
- BLACKENED or SAUTEED SCALLOPS - 15.95
Cajun Blackened Scallops Tossed with Portabella Mushrooms, Bowtie Pasta & our own Garlic Sauce
- PORK TENDERLOIN FILET - 13.95
Pork Tenderloin Filet wrapped in Bacon, Sweet Potato Medallions / Orange Sauce - Broccoli Florettes
- BLACKENED PRIME RIB OF BEEF - 16.95
Seasoned & Seared Cajun Style - Choice Potato
- TWIN KABOBS - BEEF & SHRIMP - 15.95
Half Size Beef Kabobs, paired with Half Size Broiled Shrimp & Rice Pilaff
- HALF ROAST DUCK - 16.95
with Gran Marnier Orange Glaze, Rice Pilaff, Broccli Florettes
- FILET MIGNON, choice 8oz. tenderloin - 15.95
- GARLIC or BLUE CHEESE STUFFED FILET - 16.95
- T-BONE, a Pound of Great Steak! - 15.95
- 1 1/4lb PORTERHOUSE, Simply the Best! - 18.95
- RIBEYE STEAK 3/4 lb. - 12.95
1 lb. - 15.95 / 1 1/2 lb. - 21.95
- * Bistro Favorite * Choice 3/4 lb. New York Strip - 16.95
Smothered with Portabella & Button Mushrooms add - 2.50
- PORK CHOPS- 13.95
Two 8 oz. Broiled, Pan Fried with Onions, or Cajun (One Chop - 9.95)
- LAMB CHOPS- 16.95
Center Cut with Mint Jelly
- BBQ PORK RIBS
1/2 rack - 10.95 / Full Rack - 16.95
- COMBO RIBS & CHICKEN- 13.95
- POORMAN'S LOBSTER- 12.95
- BROILED WALEYE ALMONDINE- 14.95
- KING CRAB LEGS- (1 lb. 24.95)
- COMBO FILET & CRAB LEGS - 29.95
8 oz. Filet & 8 oz. Crab Legs
- * LOBSTER LOVERS SPECIALS *
COLD WATER LOBSTER TAIL 8 oz. - 19.95
SURF & TURF- 32.95
8 oz. Tail & 8 oz. Filet
- SEAFOOD DELITE- 34.95
8 oz. tail - 4 scallops - 3 shrimp - 2 crab legs
* NIGHTLY SPECIALS & BUFFETS *


Dinners accompanied by Caesar or house salad, Choice of Soup de Jour or Juice Salad - Potato or Pasta - Homemade Rolls
* Monday Special *
Prime Rib Sandwich with Fries & Slaw - 7.95
* Tuesday Special *
Chicken & Ribs Buffet with Salad Bar - 8.95
Broasted Chicken, BBQ Pork Ribs, Gravy, Dressing
* Wednesday Special *
Italian Buffet (Lotsa-Pasta-Bilities) - 9.95
Seafood Alfredo, Traditional Meatsauce, Spicy Tomato Basil, Choice Pastas, Italian Sausage, Meatballs, Lemon Garlic Chicken, Chef's Creation, Plus Lotsa-Pasta and More!
Spaghetti & Meatsauce - 6.95
Salad, Garlic Bread
* Thursday Special *
One Pound Ribeye - 13.95
With Soup & Salad and Choice of Potato
* Friday Special *
Beer Batter Fish & Broasted Chicken Combo ( All You Can Eat ) - 7.95
Broiled or Deep Fried Walleye - 8.95
Perch Platter - 9.95
* Saturdays *
Prime Rib Smorgasbord - 14.95
Soup & Salad Bar - Prime Rib of Beef Au Jus (Slow Roasted to Perfection) - BBQ Ribs - Chicken & Dumplings - Poorman's Lobster - Pasta Creation - Chef's Special - Mashed Potatoes & Gravy - Vegtable - Plus More More!
* Sunday Brunch *
9 am till 1 pm - 9.95
Featuring Omelettes by Charlie - VOTED BEST OF THE NORTH!
"We're not sure if they meant Charlie, or the Omelettes!"
* Sunday Nite Features *
Homemade Pizza Specials & Buckets O' Chicken (Here or To Go)
~ Always Everyone's Week-End Favorites ! ~
FRIDAY FISH FRY ~ SAT. PRIME RIB SPECIALS ~ SUNDAY BRUNCH
Pricing and Menu Selections are subject to change.
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