Oneida Inn
Home Village
Accomodations Motel
Menu Hotel
Catering Village
About Us Oneida
Inn
Contact Us Lake Superior

Three Lakes Wine
We offer Wine Selections
from Three Lakes Winery!
About Us
spacer






spacer
THE BISTRO AT THE INN
~ Our Nightly "Bistro" Specials Change Weekly ~

Try our Homemade Pizza- a Bistro Specialty
View Nightly Specials & Buffet Menu

The Bistro also offers full service catering!
hr

Shrimp

spacer

* Jumbo Shrimp *

YOUR WAY

One Half Pound!


Half Pound Shrimp
  • $9.95
    • Scampi (Sauteed in Garlic Butter)
    • Battered
    • Broiled
    • Cajun
    • BBQ
    • Coconut
  • $10.95 - DeJonghe
  • $11.95 - Bacon wrapped

    "Any Way -- Any Day"  -  9.95



hrBISTRO STARTERS
hr

  • Spinach and Artichoke dip
  • Combo Basket - Onion Rings, Cheese Nuggets, Mushrooms, Mozz Sticks, Pot Stickers, Chicken Wings and Tenders. Served with dipping sauce.
  • Schrimp Cocktail
  • One of a Kind - Mozz sticks, Cheese Nuggets, Eggrolls, Mushrooms, Onion Rings, Pot Stickers, Rumaki or Jalapeno Peppers.

hrPASTABILITIES
hr

  • Chicken Broccoli Bowtie
  • Fettuccine Alfredo - add vegetables (for primavera), scallops, crab, schrimp
  • Spaghetti - marinara or meat sauce
  • Bistro Scallops - Blackened or Sauteed
  • Spicy Tomato Basil Pasta
  • Chicken Breast Italiano

hrLIGHTER FARE
hr

  • Broiled Ham Steak
  • Caesar Salad
  • Liver and Onions
  • Salad bar and Cup of Soup
  • Chef's salad with roll
  • Chopped Sirloin Steak

hrFROM THE CHARBROILER
hr

  • Grilled Ribeye - 3/4 pound, 1 pound, or 1 1/2 pound
  • Charbroiled Pork Chops
  • Blackened Prime Rib
  • Lamb Chops
  • Combos - a Pair to draw to...
    • Shrimp and Tenderloin or Ribeye or Ribs
    • Chicken and Ribs

hrSEAFOOD
hr

  • Bacon Wrapped Pork Loin Filet
  • Whiskey Grilled Pork Ribs
  • Surf and Turf
  • Seafood Delight
  • Poormans Lobster
  • Lobster Tail
  • Canadian Walleye Fillet
  • Grilled Salmon with Dill
  • King Crab Legs

hrHOMEMADE PIZZAS
hr

  • Meat Lovers - pepperoni, canadian ham, bacon and sausage
  • South of the Border - black olives, onions, seasoned beef, lettuce and cheese. Served with salsa and sour cream.
  • Sausage and Pepperoni
  • Vegetarian Delight - mushrooms, onions, green peppers, tomotoes, broccoli and cauliflower
  • Deluxe sausage and pepperoni
  • Cajun Shrimp and Italian Sausage
  • Sausage and Pepperoni
  • Cheese Pizza

hrSANDWICHES AND BASKETS
hr

  • Grilled Chicken Breast
  • Prime Rib Dip - slow roasted shaved prime rib served on french bread with au jus. Make it philly style.
  • Chef Burger - topped with lettuce, tomato, and onion
  • Hot Ham and Pepperjack Panini
  • BLT
  • Bistro Burger - bacon, cheese, lettuce, tomato, and onion served on a kaiser roll
  • Reuben
  • Prime Rib or Ribeye Steak
  • Inn Favorite - tenderloin topped with sauteed mushrooms and onions and swiss served on french bread.
  • Popcorn Shrimp Basket
  • Chicken Basket
  • Chicken Tender Basket


hrBISTRO ENTREES
hr

  • CHICKEN BROCCOLI - 12.95
    Marinated Breast of Chicken, Portabella Mushrooms, & Broccoli
    Florettes Tossed with Penne Pasta In Our Special Garlic Sauce
  • BLACKENED or SAUTEED SCALLOPS - 15.95
    Cajun Blackened Scallops Tossed with Portabella Mushrooms, Bowtie Pasta & our own Garlic Sauce
  • PORK TENDERLOIN FILET - 13.95
    Pork Tenderloin Filet wrapped in Bacon, Sweet Potato Medallions / Orange Sauce - Broccoli Florettes
  • BLACKENED PRIME RIB OF BEEF - 16.95
    Seasoned & Seared Cajun Style - Choice Potato
  • TWIN KABOBS - BEEF & SHRIMP - 15.95
    Half Size Beef Kabobs, paired with Half Size Broiled Shrimp & Rice Pilaff
  • HALF ROAST DUCK - 16.95
    with Gran Marnier Orange Glaze, Rice Pilaff, Broccli Florettes
  • FILET MIGNON, choice 8oz. tenderloin - 15.95
  • GARLIC or BLUE CHEESE STUFFED FILET - 16.95
  • T-BONE, a Pound of Great Steak! - 15.95
  • 1 1/4lb PORTERHOUSE, Simply the Best! - 18.95
  • RIBEYE STEAK 3/4 lb. - 12.95
    1 lb. - 15.95 / 1 1/2 lb. - 21.95
  • * Bistro Favorite * Choice 3/4 lb. New York Strip - 16.95
    Smothered with Portabella & Button Mushrooms add - 2.50
  • PORK CHOPS- 13.95
    Two 8 oz. Broiled, Pan Fried with Onions, or Cajun (One Chop - 9.95)
  • LAMB CHOPS- 16.95
    Center Cut with Mint Jelly
  • BBQ PORK RIBS
    1/2 rack - 10.95 / Full Rack - 16.95
  • COMBO RIBS & CHICKEN- 13.95
  • POORMAN'S LOBSTER- 12.95
  • BROILED WALEYE ALMONDINE- 14.95
  • KING CRAB LEGS- (1 lb. 24.95)
  • COMBO FILET & CRAB LEGS - 29.95
    8 oz. Filet & 8 oz. Crab Legs
  • * LOBSTER LOVERS SPECIALS *
    COLD WATER LOBSTER TAIL 8 oz. - 19.95
    SURF & TURF- 32.95
    8 oz. Tail & 8 oz. Filet
  • SEAFOOD DELITE- 34.95
    8 oz. tail - 4 scallops - 3 shrimp - 2 crab legs


    hr* NIGHTLY SPECIALS & BUFFETS *
    hr
Catering
Dinners accompanied by Caesar or house salad, Choice of Soup de Jour or Juice Salad - Potato or Pasta - Homemade Rolls


* Monday Special *

Prime Rib Sandwich with Fries & Slaw - 7.95

* Tuesday Special *
Chicken & Ribs Buffet with Salad Bar - 8.95
Broasted Chicken, BBQ Pork Ribs, Gravy, Dressing

* Wednesday Special *

Italian Buffet (Lotsa-Pasta-Bilities) - 9.95
Seafood Alfredo, Traditional Meatsauce, Spicy Tomato Basil, Choice Pastas, Italian Sausage, Meatballs, Lemon Garlic Chicken, Chef's Creation, Plus Lotsa-Pasta and More!
Spaghetti & Meatsauce - 6.95
Salad, Garlic Bread


* Thursday Special *
One Pound Ribeye - 13.95
With Soup & Salad and Choice of Potato

* Friday Special *
Beer Batter Fish & Broasted Chicken Combo ( All You Can Eat ) - 7.95
Broiled or Deep Fried Walleye - 8.95
Perch Platter - 9.95


* Saturdays *

Prime Rib Smorgasbord - 14.95
Soup & Salad Bar - Prime Rib of Beef Au Jus (Slow Roasted to Perfection) - BBQ Ribs - Chicken & Dumplings - Poorman's Lobster - Pasta Creation - Chef's Special - Mashed Potatoes & Gravy - Vegtable - Plus More More!

* Sunday Brunch *
9 am till 1 pm - 9.95
Featuring Omelettes by Charlie - VOTED BEST OF THE NORTH!
"We're not sure if they meant Charlie, or the Omelettes!"


* Sunday Nite Features *
Homemade Pizza Specials & Buckets O' Chicken (Here or To Go)

~ Always Everyone's Week-End Favorites ! ~
FRIDAY FISH FRY ~ SAT. PRIME RIB SPECIALS ~ SUNDAY BRUNCH

Pricing and Menu Selections are subject to change.



spacer

copyright 2008-2009 Oneida VIllage Inn
All Rights Reserved. For Informational Purposes Only.
spacer